Tuesday, July 22, 2008

Recipe Tuesday!

I made this for dinner last night with my new Kraft Foods Magazine.
If you haven't ever tried their magazine before TRY IT! I love to cook.
Their Motto- 5 ingredients or less and a great dinner.
We had Cheesy Shepherd's Pie .
Chopped Chicken instead of beef is good unless you like organic beef.
We switched to organic beef years ago and I just can't go back.
We also tried this Tangy Broccoli Salad for the first time and it was a huge hit among my kids.
I used Kraft Mayo instead of Miracle Whip.
My honey made our homemade banana pudding for dessert.
Our Bellies were all full and we crashed watching this new hit show REPO.
It is hilarious how people behave when they don't pay their bills and wonder why you are taking away their cars, tractors etc... did anyone see the show?
Two bed time stories later and we were quickly snoozing!

Enjoy the recipes.


Prep-E Girl said...

I have a few FABULOUS appetizer recipes I should pass along!


Preppy Mama said...

I love that magazine. That looks so yummy I have to try it. Did you say you substituted the beef for chicken? I am not a big beef eater.

A.D. said...

I love the Kraft Food recipes, esp. the ones where they take your favs and make a lighter version. They are all so easy to follow and have ingredients that aren't too fancy! This shephard's pie looks so good...definitely going to try this one out!